Saturday, January 14, 2006

Tapas made simple

Tapas : A Taste of Spain in America: Andres, Jose (Epicurious.com)

Tapas From Spain to Your Kitchen, via Jose Andres (NPR)


Looking for a great cookbook with great ideas for tapas? Look no further.

Chef José Andrés brings exciting recipes from Spain and his restaurant, Jaleo (see this website) to his book, Tapas: A Taste of Spain in America.

Chef Andrés makes it easy to cook Spanish with ingredients easily found in America. Chef Andrés has also recently been name Chef of the Year by Bon Appétit magazine (click here for online information).

Tom.

0 Comments:

Post a Comment

Links to this post:

Create a Link

<< Home